Search
Now showing items 41-50 of 183
Evaluasi Kualitas Nutrien Hasil Biofermentasi Pelepah Sawit (Elaeis guineensis Jacq.) dengan Phanerochaete chrysosporium pada Dosis Inokulan dan Lama Fermentasi yang Berbeda
(2013)
Oil palm frond (OPF) as an alternative animal feed has high fiber content with low nutrien contents. Biofermentation with Phanerochaete chrysosporium is one of the way to increase the nutrien quality of OPF. This research ...
Efektivitas Penggunaan Probiotik Padat dan Cair untuk Menurunkan Kadar Amonia (NH3) dan Hidrogen Sulfida (H2S) Feses Sapi Potong
(2013)
Livestock production system could result in various environmental problems which should be reduced. Faeces of beef cattle contain several odor producing compounds (ammonia, NH3, and hydrogen sulfide, H2S) that may have ...
Pengaruh Fortifikasi Vitamin E dan Zink dalam Ransum terhadap Performa Ayam Petelur.
(2013)
Indonesia as a tropical country with high ambient temperature and relatively humidity cause heat stress-related decreases in laying hen performance. Enrichment of antioxidants in the diet can reduce the negative effect of ...
Penambahan Minyak Biji Bunga Matahari Terhadap Profil Darah Domba Garut Betina pada Status Faal Berbeda
(2013)
Sunflower seed oil is one of fat that can be used as an energy sources. The study was conducted to evaluate the effect of sunflower seed oil in premating, pregnant and lactation in eight Garut ewes with body weight 22.12±1.69 ...
Efek Penambahan Cassabio dalam Ransum terhadap Performa Anak Domba Lokal
(2013)
Cassava pulp isone of the tapioca industry by-product that can be used as animal feed. However, the quality of cassava pulp is relatively low due to its low protein and high crude fiber content. Cassava pulp with addition ...
Evaluasi Sifat Fisik Tepung Onggok-Urea-Zeolit yang Difermentasi Aspergillus niger (CASSABIO)
(2013)
Onggok is solid waste from production of tapioca starch. This product contains high levels of starch and low crude protein. Cassava pulp can be used as feed for poultry by enriching the crude protein (CP). Onggok was added ...
Karakteristik Estrus dan Tingkat Kebuntingan Domba Garut dengan Penambahan Minyak Biji Bunga Matahari (Helianthus annus) pada Ransum
(2013)
The purpose of this research was to observe the garut sheep consumption of nutrients,characteristic responses and pregnancy rate which was given the addition of sunflower oil (Helianthus annuus) in the ration. The research ...
Persentase Organ Dalam Ayam Broiler dengan Pakan Mengandung Tepung Inti Sawit yang Ditambahkan Pollard atau Dedak
(2013)
The use of palm kernel in the diet should be limited, because it contains high crude fiber and crude fat and low protein. The objective of this study was to determine the effect of feeding diets containing palm kernel ...
Fermentabilitas, Populasi Protozoa, Alantoin Urin, dan Neraca Nitrogen Domba Lokal Calon Induk yang Diberi Sumber Asam Lemak Tak Jenuh Berbeda
(2012)
The addition of poly unsaturated fatty acid (PUFA) in feed is needed for energy source and reproductive function. However, fat supplementation to the diet can disrupt the fermentation system, microbial population in the ...
Prediksi Emisi Gas Metana pada Ransum yang Mengandung Tanin dalam Sistem RUSITEC Melalui Komposisi Asam Lemak Terbang
(2012)
Greenhouse gas (GHG) emissions from agricultural sector account for about 25.5% from total global anthropogenic emission. While CO2 receives most of the attention as a factor relative to global warming, CH4 is one of the ...