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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/26169
Title: Pengaruh Perlakuan Perendaman dan Asam Sitrat Terhadap Karaktertstik Mutu Lada Putih yang Diolah Secara Mekanis
Other Titles: Prosiding Seminar Nasional Teknologi Inovatif Pasca Panen untuk Pengembangan Industri Berbasis Pertanian
Authors: Risfaheri
Sumangat, Djajeng
Yuningsih, Yuyun
Mulyawati, Ira
Issue Date: 2005
Publisher: IPB (Bogor Agricultural University)
URI: http://repository.ipb.ac.id/handle/123456789/26169
Appears in Collections:Proceedings

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