Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/166488
Title: Pengembangan Media Scrapbook Dalam Meningkatkan Pengetahuan Gizi Ibu Sebagai Upaya Pencegahan Ibu Hamil KEK di Puskesmas Bogor Utara
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Authors: Rizkiriani, Annisa
Leonanda, Dea
Issue Date: 2025
Publisher: IPB University
Abstract: DEA LEONANDA. Pengembangan Media Scrapbook dalam Meningkatkan Pengetahuan Gizi Ibu Hamil Sebagai Upaya Pencegahan Ibu Hamil KEK di Puskesmas Bogor Utara. Dibimbing oleh ANNISA RIZKIRIANI. Pengembangan media scrapbook dapat menjadi solusi sebagai media edukasi untuk meningkatkan pengetahuan gizi pada ibu hamil. Penelitian ini menggunakan desain kuantitatif dengan metode penelitian yang bersifat Quasi eksperimen dengan menggunakan metode One Group Pretest-Postest Design. Desain penelitian yang terdapat pretest sebelum diberi perlakuan dan posttest setelah diberi perlakuan, dengan populasi semua ibu hamil di Puskesmas Bogor Utara dengan subjek 47 ibu hamil. Hasil uji Wilcoxon menunjukkan bahwa p= <.001, yang berarti bahwa adanya pengaruh edukasi gizi menggunakan media Scrapbook dalam meningkatkan pengetahuan gizi ibu hamil di Puskesmas Bogor Utara.
DEA LEONANDA. Development of Scrapbook Media in Improving Nutritional Knowledge of Pregnant Women as an Effort to Prevent Pregnant Women with Special Needs at the North Bogor Health Center. Supervised by ANNISA RIZKIRIANI. The development of scrapbook media can be a solution as an educational media to improve nutritional knowledge in pregnant women. This study uses a quantitative design with Quasi-exsperimental research method using the One Group Protest-Posttest Design Method. The research design contains a pretest before being given treatment and posttest after being given treatment, with a population of all pregnant women at the North Bogor Health Center with a sample of 47 pregnant women. The results of the Wilcoxon test showed that p = <.001, which means that there is an effect of nutritional education using Scrapbook media in improving nutritional knowledge of pregnant women at the North Bogor Health Center.
URI: http://repository.ipb.ac.id/handle/123456789/166488
Appears in Collections:UT - Management of Food Service and Nutrition

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