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IPB Scientific Repository
Browsing by Author Tutik Wresdiyati
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Showing results 1 to 6 of 6
Issue Date
Title
Author(s)
2012-08
Curing Ingredients, Characteristics, Total Phenolic, and Antioxidant Activity of Commercial Indonesian Dried Meat Product (Dendeng)
Tuti Suryati
;
Made Astawan
;
Hanifah Nuryani Lioe
;
Tutik Wresdiyati
2006-10
Deteksi Secara Imunohistokimia Antioksidan Superoksida Dismutase (SOD) pada Jaringan Tikus Kelinci Hiperkolesterolemia yang Diberi Pakan Klorofil Daun Singkong
Tutik Wresdiyati
;
Endang Prangdimurti
2011-12
Karakteristik Konsentrat Protein Teripang Pasir (Holothuria Scabra J.) Dengan Bahan Pengekstrak Aseton
Rahman Karnila
;
Made Astawan
;
Sukarno
;
Tutik Wresdiyati
2014-03
Nitrite Residue and Malonaldehyde Reduction in Dendeng-Indonesian Dried Meat - Influenced by Spices, Curing Methods and Precooking Preparation
Tuti Suryati
;
Made Astawan
;
Hanifah Nuryani Lioe
;
Tutik Wresdiyati
;
S. Usmiati
2015-02
Teaching Method and Current Research Interest in Veterinary Anatomy with Special Reference to Bogor Agricultural University
Tutik Wresdiyati
2014-06
The tuber extract and flour of Dioscorea alata normalize the blood lipid profile of rabbits treated with high cholesterol diets
Nelis Imanningsih
;
Deddy Muchtadi
;
Nurheni S. Palupi
;
Tutik Wresdiyati
;
Komari