Improving the Quality of Sardine Oil from Bali-Indonesia Using Passive Filter (Centrifugation)
| dc.contributor.author | Suseno, Sugeng Heri | |
| dc.contributor.author | Batafor, Yosephina M.J. | |
| dc.contributor.author | Nurjanah | |
| dc.contributor.author | Izaki, Ayu Fitri | |
| dc.date.accessioned | 2016-02-27T06:25:28Z | |
| dc.date.available | 2016-02-27T06:25:28Z | |
| dc.date.issued | 2014-05 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/78835 | |
| dc.language.iso | id | id |
| dc.publisher | Bogor Agricultural University (IPB) | id |
| dc.publisher | Bogor Agricultural University (IPB) | id |
| dc.title | Improving the Quality of Sardine Oil from Bali-Indonesia Using Passive Filter (Centrifugation) | id |
