Komposisi Kimia Dan Asam Lemak Ikan Glodok Akibat Pengolahan Suhu Tinggi
| dc.contributor.author | Purwaningsih, Sri | |
| dc.contributor.author | Salamah, Ella | |
| dc.contributor.author | Dewantoro, Reza | |
| dc.date.accessioned | 2016-02-23T07:24:29Z | |
| dc.date.available | 2016-02-23T07:24:29Z | |
| dc.date.issued | 2014-08 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/78623 | |
| dc.language.iso | id | id |
| dc.publisher | Bogor Agricultural University (IPB) | id |
| dc.publisher | Bogor Agricultural University (IPB) | id |
| dc.title | Komposisi Kimia Dan Asam Lemak Ikan Glodok Akibat Pengolahan Suhu Tinggi | id |
