Browsing Proceedings by Author "Atmakusuma, Juniar"
Now showing items 1-4 of 4
-
Analisis Kelayakan Usaha Pembibitan dan Penggemukan Sapi Potong dalam Rangka Swasembada Daging Nasional
Atmakusuma, Juniar | Sarianti, Tintin | Ristianingrum, Anita (2011-12)Indonesia’s beef consumption tends to increase with the population increase and awareness of the importance of animal protein. The increase rate of beef demand is not followed by the increase in national beef production ... -
Efisiensi Produksi Padi Sehat dan Non Organik di Kabupaten Bogor
Fariyanti, Anna | Kusnadi, Nunung | Atmakusuma, Juniar | Farmayanti, Narni (2012-02)Two types of paddy can be cultivated by farmers are organic and non- organic paddy. The farmers that plan organic paddy are less than the non-organic paddy. The objectives of this study are: a) to describe the farming of ... -
Kajian Sistem Pemasaran Produk Pertanian Organik dalam Rangka Menunjang Ketahanan Pangan dan Menuju Perdagangan Berkesetaraan (Fair Trade)
Sarianti, Tintin | Atmakusuma, Juniar | Daryanto, Heny Kuswanti | Jahroh, Siti | Dewi, Febriantina (2012-12)Organic food products in Indonesia are still limited to vegetables and rice. At present, organic food is not yet familiar, limited to certain circles as well as its marketing. When compared with other countries, Indonesian ... -
Kelayakan Usaha Peternakan Sapi Perah dalam Menunjang Swasembada Susu di Indonesia
Atmakusuma, Juniar (2012-12)The study aims to analyze the feasibility of a dairy farm and business decisions. The method used is descriptive analysis covering market aspects, technical aspects, management aspects, social, economic and environmental ...