Browsing MT - Veterinary Science by Author "Erdiandini, Ira"
Now showing items 1-1 of 1
-
Seleksi Bakteri Asam Laktat dan Pemanfaatannya sebagai Starter Kering Menggunakan Matriks Tapioka Asam
Erdiandini, Ira | Mervandini, Anja | Sunarti, Candra (2015)Starter is a microbial preparation that will be added to the raw materials in production of fermented food products. It is used to accelerate the fermentation process and reduce the risk of failure during the fermentation. ...