Browsing Nutritional Sciencies and Feed Technology by Title
Now showing items 21-40 of 221
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Efek suplementasi asam amino bercabang terhadap fermentabilitas dan kecernaan In vitro ransum berpakan serat sabut sawit
(2000)Branched chain amino acids (BCAA) has been claimed to stimulate microbial growth in the rumen, hence and fiber digestion. Most of the works however, used Valine (Val), Leucine (Leu), or Isoleucine (Ile) as single supplement. ... -
EFEKTIFITAS PERBANYAKAN KULTUR TUNGGAL CENDAWAN MIKORIZA ARBUSKULA (Gigaspora margarita, Acaulospora tuberculata) PADA INANG Pueraria javanica
(2016-07)Cendawan Mikoriza Arbuskula (CMA) merupakan jenis pupuk hayati yang efektif dalam meningkatkan penyerapan unsur hara makro dan mikro mineral, memperbaiki ketahanan inang dari stress kekeringan, meningkatkan ketahanan ... -
EFEKTIFITAS PERBANYAKAN KULTUR TUNGGAL CENDAWAN MIKORIZA ARBUSKULA (Gigaspora margarita, Glomus etinucatum, Acaulospora tuberculata) PADA INANG CENTROSEMA PUBESCENS
(2015-10)Cendawan Mikoriza Arbuskula (CMA) merupakan jenis pupuk hayati yang efektif dalam meningkatkan penyerapan unsur hara makro dan mikro mineral, memperbaiki ketahanan inang dari stress kekeringan, meningkatkan ketahanan ... -
Efektivitas Probiotik Bermineral Dalam Meningkatkan Efisiensi Penggunaan Pakan Dan Pertumbuhan Ternak Domba
(2008)The objective of this research was to obtain the appropriate con~bination of minerals containing probiotics in increasing growth and efficiency of feed utilization in n~minants. A randomized complete block design was used ... -
Efektivitas suplementasi DL-Metionin dalam pakan terhadap performa broiler periode starter dan finisher
(2011)The effect of DL-methionine supplementation on the broilers performance was determined using 1000 broilers strain Ross 308. The chicks were reared from 0-42 days of age. Ten experimental rations used in feeding trials, ... -
Efektivitas Suplementasi DL-Metionin dalam Pakan terhadap Performa Broiler Periode Starter dan Finisher
(2009)The effect of DL-methionine supplementation on the broilers performance was determined using 1000 broilers strain Ross 308. The chicks were reared from 0-42 days of age. Ten experimental rations used in feeding trials, ... -
Efektivitas Suplementasi DL-Metionin dalam Pakan terhadap Performa Broilker Periode Starter dan Finisher
(2009)The effect of DL-methionine supplementation on the broilers performance was determined using 1000 broilers strain Ross 308. The chicks were reared from 0-42 days of age. Ten experimental rations used in feeding trials, ... -
Effect of Fish Silages Meal on the Native. Chickens Performance from 5 to 12 Weeks of Age
(2009)The research was carried out to exploit the use offish silage that was mixed with rice bran as an alternative native chickens feed. Tills experiment was conducted to determine the effect offish silages meal on the performance ... -
EFFECT OF MOLASSES, RICE BRAN AND TAPIOCA FLOUR AS ADDITIVES ON THE QUALITY AND DIGESTIBILITY OF CASSAVA LEAF SILAGE
(2016-12)Cassava (Manihot esculenta Crantz) leaves, the waste of the tapioca flour industry, contain high levels of crude protein that can be used as a complementary forage for low quality field grass. The study was conducted ... -
Effectivity of Jatropha curcas Seed Meal Fermented with Various Moulds as Protein Source for Male Mice (Mus musculus)
(2009)Jatropha curcas L seed meal (JCSM) is a waste product of seed processing to produce oil as biofuel. This JCSM contains high crude protein (24.3%) leading to its use as protein source for animals. However, the utilization ... -
Eksplorasi Tumbuhan Di Bawah Naungan Ubikayu serta Potensinya sebagai Hijauan Pakan
(2014-01)Utilization of forage plants growing among cassava (Manihot esculenta Crantz) is notiftimal. Potential for development oj integration of both very large and mutually bene cial. Purpose of this study is to explore and ... -
Establishment of Sustainable Signal Grass Pasture by Amendment of Chromolaena odorata Biomass and Manure as Nutrient Organic Source: Effect on growth parameters, dry matter production and carrying capacity
(2010)I" many tropical pastures invasive weed like Chromolaeno odorata becomes a serious species with no redeeming feature and causes poor and low calving rates of local cattle. Utilization of C. odorata biomass as organic ... -
Evaluasi in vitro kombinasi antara ampas teh (camellia sinensis) dan daun kembang sepatu (hibiscus rosa-sinensis) sebagai pakan domba
(2003)Ampas teh mengandung protein sebesar 27% dan tanin sehingga dapat digunakan sebagai sumber protein yang lolos degradasi dari mikroba rumen. Daun kembang sepalu mempunyai protein sebesar 21%, tetapi mengandung saponin yang ... -
Evaluasi Komposisi Tubuh dan Pemanfaatan Nutrien di Ambing Kambing Peranakan Etawah Laktasi yang diberi Pakan Fermentasi Limbah Tempe
(2010)This study was done to evaluate the body composition, uptake nutrient in mammary gland and milk amino acid profile of lactating Etawah Crossbred goats fed with tempeh waste: Twelve second lactating goats were randomly ... -
Evaluasi Pemalsuan Dedak Padi Dengan Penambahan Tepung Kulit Kacang Tanah Menggunakan Uji Fisik
(2014-11)Abstrak - Untuk mengevaluasi perubahan sifat fisik dedak padi akibat penambahan tepung kulit kacang tanah telah dilakukan penelitian menggunakan 15 kg dedak padi dan 2 kg tepung kulit kacang tanah. Rancangan acak lengkap ... -
Evaluasi Penggunaan Kulit Ari Kedele terhadap Performans dan Kholesterol serta Lemak Karkas Ayam Broiler
(2010)In order to investigate the effect of soybean hull in diets on chick perfonnance , cholesterol and lipid carcass. The diets were fonnulated so as to contain soybean hull at level 0, 10 % and 20 % and fed ad libitum to ... -
Evaluasi Sifat Fisik Chikcken Loaf Dengan Penambahan Tulang Rawan Ayam Pedaging
(2005)Tujuan penelitian ini adalah untuk mengetahui sifat fisik dari chicken loaf dengan beberapa taraf penambahan tulang rawan ayam pedaging. Rancangan percobaan yang digunakan adalah Rancangan Acak Lengkap pola searah dengan ... -
Farmers First : the Socio-Economic Consideration of Organic Agriculture
(2004)Borrowing Chambers' term, the central idea posed by this paper is that farmers should be the first consideration in any agriculture system. The conventional farming (green revolution and industrial agricultural) system has ...
