Browsing Faculty of Agricultural Technology by Title
Now showing items 381-400 of 1201
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IDENTIFIKASI DAN EVALUASI RISIKO MENGGUNAKAN FUZZY FME PADA RANTAI PASOK AGROINDUSTRI UDANG
(2014-08)Agroindustri udang dlhadapkan pada berbagai masalah yang kompleks dan rentan terhadap gangguan.Untl dapat mengenali risiko masing-masing pelaku rantai pasok dan memllih tindakan berdasarkan priorib dipertukan suatu model ... -
IDENTIFIKASI DAYA TAMPUNG BEBAN PENCEMARAN SUNGAI CIUJUNG DENGAN MODEL WASP DAN STRATEGI PENGENDALIANNYA
(2013-08)Crucial Issuesa t the downstream Ciujung river is the increasing load of-water pollution' BOD is one of the water pollution indicator in the stream.This study aimed to determine the amount of Total Maximum Daily Load (TMDL) ... -
Identifikasi Iklim Mikro pada Single-Span Greenhouse Daerah Tropis menggunakan Artificial Neural Network
(2007)Abstract - Identifikasi iklim mikro didalam greenhouse sangat penting dalam meningkatkan ejsiensi managemen dun kontrol lingkungan. Pada paper ini, dikembangkan model Artificial Neural Nemlork (ANN) untuk memprediksi suhu ... -
Identifikasi Komponen Volatil Daging Itik Lokal Jawa
(2001)Volatile components identified on duck's meat wer~ mainly lipid degradation products. They include aldehydes, alcohols, ketons, carboxylic acids and hydrocarbons. The volatile extract obtained by Silmutaneous Distillation ... -
Identifikasi mutu buah naga putih (Hylocereus undatus) menggunakan pengolahan citra (identification of white dragon fruit quality using image processing)
(2010)Dragon fruit is one of agricultural commodity which has good agribusiness prospect. The general objective of this research was to study the possibility of identifying the quality of the white dragon fruit (Hylocereus ... -
IImu dan Teknologi Pengomposan
(2015-02) -
Ikan Asap
(2010) -
Ikan Asin
(2010) -
Ikan Pindang
(2010) -
IMPACK OF DEVELOPMENT IN BOGOR MUNICIPALITY ON THE LOCAL GREENHOUSE GAS EMISSION
(2013-08)A decade development in Bogor Municipality of West Java Province and its impact on the local greenhouse gas emission covering carbon dioxide (C02), methane (CH4) as well as nitrous oxide (N20) were assessed quantitatively ... -
Implementasi dan Analisis Keuntungan Teknologi Back-Slopping pada Pembuatan "Quick Tempe" Skala Industri Rumah Tangga
(2015-06-01)"Quick Tempe" merupakan tempe yang dibuat dengan pengasaman secara kimiawi menggunakan Glucono Delta Lactone (GDL). Implementasi "Quick Tempe" masih terkendala oleh harga GDL yang relatif mahal. Salah satu upaya efisiensi ... -
Improvement of the technology packaging for the transportation of mangosteen
(2009)The research aimed to design corrvgated cafton board for mangasteen packaging; fesf fhe col"press ion strength of the packaging; analge the effect of packaging capacity and fruit packing paftem in the container on some ... -
IMPROVEMENT OF YEAST STRAINS TROUGH IRRADIATION AND FAST ADAPTATIONFOR BIOETHANOL FERMENTATION OF KAPPAPHYCUSALVAREZrr
(2014-09)Kappaphycusalvarezii has polysaccharides which consist of galactose as monomer unit. After acid hydrolysis, galactose can be lIsed as carbon and energy SOllrce by Pachysolentannophilus IPBCC YIII149 and Saccharomyces ... -
In vitro Digestibility of Cassava, Corn, Arenga and Sago Starches Modified with Green Tea and Red Guava Leaf Extracts
(2014-04-24)The aim of this study was to modify cassava, corn, arenga and sago starches with 58-62°Brix (0, 4, 6 and 8%) green tea and red guava leaf extracts, in order to decrease the digestibility. Starch digestibility were analyzed ...