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Pengaruh Pendedahan Buku Bergambar tentang Cara Memelihara Domba pada Peningkatan Pengetahuan Peternak Domba Garut di Desa Ciomas dan Kawung Girang, Kabupaten Majalengka, Jawa Barat
(IPB (Bogor Agricultural University), 2010)
Membuat buku pedoman beternak domba bergambar untuk para petani binaan di Kabupaten Majalengka merupakan tindak lanjut dari hasil evaluasi dan pemantauan para peternak domba Garut binaan di lapangan. Lupa, adalah jawaban ...
Evaluasi Keragaman Genetik Gen Hormon Pertumbuhan (GH) pada Sapi Pesisir Sumatera Barat Menggunakan Penciri PCR-RFLP
(IPB (Bogor Agricultural University), 2007)
A total of 134 Pesisir cattle were genotyped for growth hormone (GH) gene by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP). The genotype and allele frequencies of the GH MspI and GH AluI ...
Sifat Fisik Daging Sapi Dark Firm Dry (DFD) Hasil Fermentasi Bakteri Asam Laktat Lactobacillus plantarum
(IPB (Bogor Agricultural University), 2006)
A dark firm dry beef (DFD) can be produced in meat from animal with a degree of stress susceptibility. This type of meat is very sticky in texture and not palatable. The aim of the research was to study physical properties ...
Pengaruh Konformasi Butt Shape terhadap Karakteristik Karkas Sapi Brahman Cross pada Beberapa Klasifikasi Jenis Kelamin
(IPB (Bogor Agricultural University), 2006)
Domestic demand on beef is increasing today. However the beef supply can not fulfil the demand so that importation of beef and feeder cattle is still required. Beef cattle feedloting is now growing in Indonesia. This ...
Pengaruh Pemberian Kepala Udang dalam Ransum terhadap Kandungan Lemak dan Kolesterol Daging serta Persentase Organ Dalam Ayam Broiler
(Bogor Agricultural University, 2005)
The frozen shrimp industry has grown significantly. Much waste generated by this industry because of the high percentage of shrimp heads, exoskeletons, and soluble components lost during the shrimp meat processing. This ...
Sifat Fisik Pakan Kaya Serat dan Pengaruhnya terhadap Konsumsi dan Kecernaan Nutrien Ransum pada Kambing
(IPB (Bogor Agricultural University), 2006)
Fibrous feeds vary in their physical properties. The experiment aimed to clarify the effect of physical properties of fibrous component in rations on feed intake and nutrient digestibility in goats. Rations were composed ...
Optimasi Produksi Susu pada Usaha Peternakan Sapi Perah Rakyat di Pangalengan, Jawa Barat
(IPB (Bogor Agricultural University), 1985)
The use of Cobb-Douglass production function to demonstrate the analysis of technical and economic efficiency in traditional dairy farms in Pengalengan had empirical result as follows: optimal input combination of forages ...
Status Ca, Mg dan Zn pada Kambing Peranakan Etawah Muda yang Diberi Ransum Bentuk Mash dengan Pakan Sumber Serat Berbeda
(IPB (Bogor Agricultural University), 2007)
Fibrous agricultural by-products are the component of most rations for ruminant raised intensively. Slow rate and low digestibility of the fibrous feed may limit mineral bioavailability. Present experiment aimed to clarify ...
Pengaruh Penggunaan Molases dan Tepung Gaplek sebagai Bahan Perekat terhadap Sifat Fisik Wafer Ransum Komplit
(IPB (Bogor Agricultural University), 2003)
Continous feed inventory, high quality, economic and practice from feed are needed for farmer. Wafer Complete Feed would be a balanced diet for ruminant. Because of a decrease in the bulk density, the handling storage md ...
Suplementasi Kolin Klorida dalam Ransum untuk Meningkatkan Pertumbuhan Ayam Broiler
(IPB (Bogor Agricultural University), 2006)
Cholin (â-hydroxyethyl-trimethylammonium hydroxide) is a constituent of phospholipids, can interfere the metabolism process that affects the growth. Sometimes cholin in a diet does not meet the animal requirement because ...