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KARAKTERISTIK Baciltus sp. yANG DIISOLASI DARr RAJUNGAN (Portunus pelagicus) SEGAR DAN pRoDUK KALENG DI PERUSAHAAN x
(Masyarakat Pengolahan Hasil Perikanan lndonesia (MPHPI), 2010)
Bacillus sp' is one bacterial genus causing spoilage offishery products. The aim ofthe research was to find out the characteristic s of Bacillus sp. from small crab @irirnus pelagicus) fresh and canned products in Company ...
KOMPOSISI JUMLAH DAN UKURAN PANJANG IKAN CAKALANG DAN TONGKOL HASIL TANGKAPAN PAYANG DI PERAIRAN PALABUHANRATU DAN BINUANGEUN
(Masyarakat Pengolahan Hasil Perikanan lndonesia (MPHPI) dan Departemen Teknologi Hasil Perairan IPB, 2010)
Palabuhanratu and Binuangeun waters are the central of potential fish catching activities in West Java and Banten Province. Fish resources which have important economic value from these waters are skipjack and frigate ...