Good nutritional status before and during pregnancy is very important and critical to prevent low birth weight and retarded child growth. Feeding program with supplementary food for pregnant women is one alternative to ...

Nutritional status of pregnant women can be measured by anthropometry which is simple and non expensive. Waist circumference of pregnant women (WCP) may reflects uterus and fetus growth. The objective of this study is to ...

Food taboo Is one of nutrition problem in Indonesia. Solution to overcome this problem Is therefore needed. Objectives of this study are to Identify taboo foods and to reduce community food taboo beleive through conducting ...

The aim of this research is to understand the knowledge, attitude, and practice of nutrition and nutrient adequacy level (energy, protein, vitamin A, and Iron) of pregnant women. This research used a cross sectional study ...