The objectives of this research were to: (1) analyze animal food supply in West Lampung District; (2) analyze ideal animal food target and; (3) analyze animal food self sufficiency. This research was conducted by using ...

The objectives of this research were: 1) to know the situation of food and nutrition security in West Lampung District, 2) to know the strategic circumstance of food security, and 3) to formulate operational policy ...

The objectives of this research were to know correlation and influence of agricultural extension characteristic to their comprehension about main duty and function and their knowledge about food security. This research was ...

This research aims to analyze the local government budget policies in supporting food security development in Lampung Barat District. The design of this study is retrospective using secondary data from related institutions ...

The limitation in both human and natural resources lead the Local Government of West Lampung to make a priority in budget allocation. The study was aimed to: 1) identify the policy, programs, and activities related to food ...

Repong is a forest management system which inherently conducted by community in Lampung Barat Coast. The objective of this research were to analyze: 1) household socio economic characteristics, 2) household food access, ...

Food Law No. 7 1996 defined food security as a condition in which the fulfillment of food for the household is reflected by the availability of sufficient food both its quantity and quality, safe, evenly distributed and ...

The research objectives were to analyzed the family food security and its factors of the participants in the community empowerment program at rural area. The research design was crossectional study and the data collection ...

Food security at household level refers to the ability to ensure an adequate intake of food for the whole family members. Food security includes physical (food availability), economical (purchasing power), nutritional ...

The aim of this research was to know the food security of farmer household, based on the availibility of staple food, access to food and utilization of food of farmer household. The research design was cross-sectional ...