The objective of the study was to analyze determinants of hunger. The study design was a cross-sectional study. Research was conducted in four areas (Bogor Municipality, Garut, Karawang, and Pandeglang Districts) in ...

For casting of food production for one year ahead or more is very important information for maintaining food security of community. By knowing food availabitiy in the future, government can prepare better food and nutrition ...

A complete set of intruments which is easy to be used for evaluating nutritional status anthropometricaly both for children and adult is not developed yet except health card so called "Kartu Menuju Sehat". KMS was designed ...

X k objectives of the stu& were to analyze per$ormanee of integrated health service (Posyan&) and nutritional status of children under fiw. A cross-sectional study was conducted in Padang panpanamaWne, st Sumatera Thirty ...

Penelitian ini bertujuan untuk mengetahui persepsi masyarakat terhadap pelayanan program gizi serta menganalisis partisipasinya dalam program posyandu. Disain penelitian ini menggunakan cross-sectional dengan sampel rumah ...

Eating habits refer to the behavior of a person or a group of people in satisfying the need for food, which involves attitude, beliefs, and choice of food. To understand eating habits, what ought to be considered are food ...

Food taboo Is one of nutrition problem in Indonesia. Solution to overcome this problem Is therefore needed. Objectives of this study are to Identify taboo foods and to reduce community food taboo beleive through conducting ...

Milk is the best source of calcium and many studies sussest that adolescence who drink milk or eat other dairy foods have stronger bones and better nutritional status. The objectives of this study were to determine effect ...

The study was designed to analyze level of household food security of farmers who plant organic rice and identify landholding that supporting household food security. For that purposes, 61 samples of household were selected ...

The aim of this study was to analyze the potential resources and management of fisheries during the periods of 2003-2007 at the coastal zone of West Lampung. Primary and secondary data was analyzed using SWOT. SWOT analysis ...