Biofortifikasi Kalsium dari Tepung Berbahan Dasar Limbah Tulang Rawan Ayam Pedaging pada Pembuatan Susu Bubuk Kacang Komak (Lablab purpureus (L.) Sweet)
dc.contributor.author | Prasetya, Hendra | |
dc.contributor.author | Mudapar, Malik | |
dc.contributor.author | Furry, Citra Ayu | |
dc.contributor.author | Yuliana, Indah | |
dc.date.accessioned | 2010-06-22T02:24:50Z | |
dc.date.available | 2010-06-22T02:24:50Z | |
dc.date.issued | 2010 | |
dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/28847 | |
dc.publisher | Bogor Agricultural University, Institut Pertanian Bogor | |
dc.title | Biofortifikasi Kalsium dari Tepung Berbahan Dasar Limbah Tulang Rawan Ayam Pedaging pada Pembuatan Susu Bubuk Kacang Komak (Lablab purpureus (L.) Sweet) | id |
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