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      Pengaruh Penanganan dan lama Penyimpanan Terhadap Kualitas Air Susu Sapi

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      Date
      1986
      Author
      Ernawati
      Mansjoer, Sri Suraptini
      Rukmiasih
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      Abstract
      Fresh milk cannot be stored more than 12 hours. Based on reductase test, milk with 0.06 percent hydrogen peroxide as persevative can be stored for 48 hours, boiled and preheated milk can be stored for 12 hours.
      URI
      http://repository.ipb.ac.id/handle/123456789/25363
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      • Animal Production Technology [350]

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