Studi Struktur Sekretori Getah Kuning dan Pengaruh Kalsium terhadap Cemaran Getah Kuning pada Buah Manggis (Garcinia mangostana L.)
dc.contributor.advisor | Tjitrosemito, Soekisman | |
dc.contributor.advisor | Poerwanto, Roedhy | |
dc.contributor.advisor | Efendi, Darda | |
dc.contributor.author | Dorly | |
dc.date.accessioned | 2010-05-17T07:07:59Z | |
dc.date.available | 2010-05-17T07:07:59Z | |
dc.date.issued | 2009 | |
dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/22429 | |
dc.publisher | IPB (Bogor Agricultural University) | |
dc.subject | Bogor Agricultural University (IPB) | id |
dc.title | Studi Struktur Sekretori Getah Kuning dan Pengaruh Kalsium terhadap Cemaran Getah Kuning pada Buah Manggis (Garcinia mangostana L.) | id |
dc.subject.keyword | fruit growth | |
dc.subject.keyword | epithelial cells | |
dc.subject.keyword | CaCl2 applications | |
dc.subject.keyword | fruit spraying treatment | |
dc.subject.keyword | total titrated acid ratio |