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      Pengelolaan Harga Pokok Produksi Telur Berbasis Web pada Peternakan Ayam KZ

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      Date
      2026
      Jenis/Type
      Tugas Akhir
      Subtype
      Software
      Author
      Ziauddin, Ahmad
      Mauludina, M. Alam
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      Abstract
      Penelitian ini bertujuan menghitung Harga Pokok Produksi (HPP), Cost of Goods Sold (COGS), dan Break Even Point (BEP) pada Peternakan Ayam KZ, Krembung, Sidoarjo menggunakan pendekatan full costing, sekaligus mengkaji peran sistem berbasis web sebagai instrumen pengendalian biaya. Ayam petelur dikategorikan sebagai aset biologis penghasil sesuai PSAK 241. Penelitian menggunakan pendekatan kualitatif studi kasus dengan data operasional dan keuangan selama empat bulan (Februari–Mei 2026) yang diolah melalui metode full costing dan pengembangan sistem dengan metode Prototype. Hasil penelitian menunjukkan HPP per butir berfluktuasi antara Rp848–Rp961 dipengaruhi nilai HDP, FCR, dan harga bahan baku. Gross Profit Margin meningkat dari 65,8% menjadi 69,8% dengan Margin of Safety konsisten di atas 78%. Penelitian ini juga menghasilkan sistem informasi berbasis web bernama PoultryOS yang dikembangkan menggunakan Next.js dan Supabase PostgreSQL, yang terbukti mampu mengintegrasikan pencatatan operasional harian dengan kalkulasi akuntansi biaya secara otomatis dan real-time sebagai dasar pengambilan keputusan usaha.
       
      This study aims to calculate the Cost of Production (HPP), Cost of Goods Sold (COGS), and Break-Even Point (BEP) at Peternakan Ayam KZ, Krembung, Sidoarjo using the full costing approach, while examining the role of a web-based system as a cost control instrument. Laying hens are categorized as bearer biological assets in accordance with PSAK 241. The study employs a qualitative case study approach with operational and financial data collected over four months (February–May 2026), processed through the full costing method alongside system development using the Prototype method. Results show that HPP per egg fluctuated between Rp848–Rp961, influenced by HDP and FCR values and raw material prices. Gross Profit Margin increased from 65.8% to 69.8%, with Margin of Safety consistently above 78%. This study also produced a web-based information system named PoultryOS, developed using Next.js and Supabase PostgreSQL, proven capable of integrating daily operational records with automated, real-time cost accounting calculations as a basis for business decision-making.
       
      URI
      http://repository.ipb.ac.id/handle/123456789/176496
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      • UF - Accounting [607]

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      Copyright © 2020 Library of IPB University
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      Contact Us | Send Feedback
      Indonesia DSpace Group 
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