| dc.contributor.advisor | Azhar, Aidil | |
| dc.contributor.author | ARRIVALI, ABU DZAR | |
| dc.date.accessioned | 2026-07-29T09:03:00Z | |
| dc.date.available | 2026-07-29T09:03:00Z | |
| dc.date.issued | 2026 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/176235 | |
| dc.description.abstract | ABU DZAR ARRIVALI. Pengaruh Aplikasi Arbuscular Mycorrhizal Fungi
(AMF) dan Biochar terhadap Pertumbuhan Bibit Kopi Arabika (Coffea arabica
L.). Dibimbing oleh AIDIL AZHAR.
Fase pembibitan Coffea arabica L. rentan terhadap hambatan
pertumbuhan akibat kualitas media tanam yang kurang optimal. Penelitian ini
bertujuan mengkaji pengaruh biochar sekam padi (0% dan 10% v/v)
dan Arbuscular Mycorrhizal Fungi (AMF; 0; 2,5; dan 5,0 g pot?¹) beserta
interaksinya terhadap pertumbuhan bibit. Percobaan faktorial 2×3 dalam RAK
dengan 14 ulangan selama satu bulan di rumah kaca. Biochar 10% menekan tinggi
tanaman, dimensi daun, serta volume, panjang, luas permukaan, dan bobot kering
akar; sebaliknya, kandungan klorofil relatif daun meningkat pada minggu ke-3.
AMF 5,0 g pot?¹ meningkatkan diameter akar secara nyata, namun tidak
berpengaruh nyata terhadap biomassa dan efisiensi fotosistem II pada kondisi
pengairan optimal. Interaksi biochar × AMF tidak berpengaruh nyata terhadap
parameter morfologi maupun arsitektur akar. Dosis biochar 10% tidak
direkomendasikan pada fase pembibitan; AMF 5,0 g pot?¹ berpotensi memperkuat
arsitektur akar bibit kopi arabika. | |
| dc.description.abstract | ABU DZAR ARRIVALI. Effects of Arbuscular Mycorrhizal Fungi (AMF) and
Biochar Application on the Growth of Arabica Coffee (Coffea arabica L.)
Seedlings. Supervised by AIDIL AZHAR.
Coffea arabica L. seedlings are susceptible to growth limitations arising
from suboptimal nursery medium quality. This study aimed to evaluate the effects
of rice-husk biochar (0% and 10% v/v) and Arbuscular Mycorrhizal Fungi (AMF;
0, 2.5, and 5.0 g pot?¹), and their interaction, on seedling growth. A 2×3 factorial
experiment was arranged in a CRD with 14 replications over one month in a
greenhouse. Biochar at 10% suppressed plant height, leaf dimensions, and root
volume, length, surface area, and dry weight; conversely, leaf relative chlorophyll
content increased at week 3. AMF at 5.0 g pot?¹ significantly increased root
diameter but had no significant effect on biomass or photosystem II efficiency
under optimal irrigation. The biochar × AMF interaction had no significant effect
on morphological or root architectural parameters. A biochar dose of 10% is not
recommended at the nursery stage; AMF at 5.0 g pot?¹ shows potential for
strengthening root architecture in arabica coffee seedlings. | |
| dc.description.sponsorship | | |
| dc.language.iso | id | |
| dc.publisher | IPB University | id |
| dc.title | Pengaruh Aplikasi Arbuscular Mycorrhizal Fungi (AMF) dan Biochar terhadap Pertumbuhan Bibit Kopi Arabika (Coffea arabica L.). | id |
| dc.title.alternative | Effects of Arbuscular Mycorrhizal Fungi (AMF) and Biochar Application on the Growth of Arabica Coffee (Coffea arabica L.) Seedlings. | |
| dc.type | Tugas Akhir | |
| dc.subject.keyword | Arbuscular Mycorrhizal Fungi (AMF) | id |
| dc.subject.keyword | arsitektur akar | id |
| dc.subject.keyword | biochar sekam padi | id |
| dc.subject.keyword | coffea arabica | id |
| dc.subject.keyword | efisiensi fotosistem II | id |
| dc.subject.keyword | photosystem II efficiency | id |
| dc.subject.keyword | rice-husk biochar | id |
| dc.subject.keyword | root architecture | id |
| dc.subtype | Undergraduate Theses | |