View Item 
      •   IPB Repository
      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Agricultural Technology
      • UT - Food Science and Technology
      • View Item
      •   IPB Repository
      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Agricultural Technology
      • UT - Food Science and Technology
      • View Item
      JavaScript is disabled for your browser. Some features of this site may not work without it.

      Analisis Alasan Penolakan Produk Pangan Ekspor Indonesia Oleh Amerika Serikat Dan Eropa Selama Tahun 2002-2010

      Thumbnail
      View/Open
      Abstract (363.5Kb)
      Bab I (369.7Kb)
      Bab II (452.6Kb)
      Bab III (369.3Kb)
      Bab IV (1.152Mb)
      Bab V (368.9Kb)
      Cover (370.6Kb)
      Daftar Pustaka (447.3Kb)
      Full text (2.110Mb)
      Lampiran (936.6Kb)
      Ringkasan (370.9Kb)
      Date
      2011
      Author
      Saputra, M. Angga
      Hariyadi,Purwiyatno
      Metadata
      Show full item record
      Abstract
      Many detention and refusal case of food-product in foreign countries was occurring on each year. Indonesia as one of the country which exporting food-product to the overseas, often having detention and refusal case of food-product in United States and Europe. During the years of 2002-2010, Indonesia had experienced a case of rejection of food products in United States about 2608 cases and in Europe about 35 cases. Fishery products are a product with the highest number of rejection; it is about 1300 cases in United States and about 12 cases in Europe. The development in the case of rejection for food products that occurs every year during the years 2002-2010 showed a fluctuating growth. Based on the pareto chart, it is determined that the main problem of food products rejection cases that occurred in the US and Europe on fishery products is filthy and mercury. There are 2 factors that caused these problems based on the Ishikawa diagram. Those factors are the environments and humans.
      URI
      http://repository.ipb.ac.id/handle/123456789/53665
      Collections
      • UT - Food Science and Technology [3623]

      Copyright © 2020 Library of IPB University
      All rights reserved
      Contact Us | Send Feedback
      Indonesia DSpace Group 
      IPB University Scientific Repository
      UIN Syarif Hidayatullah Institutional Repository
      Universitas Jember Digital Repository
        

       

      Browse

      All of IPB RepositoryCollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

      My Account

      Login

      Application

      google store

      Copyright © 2020 Library of IPB University
      All rights reserved
      Contact Us | Send Feedback
      Indonesia DSpace Group 
      IPB University Scientific Repository
      UIN Syarif Hidayatullah Institutional Repository
      Universitas Jember Digital Repository