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Now showing items 31-40 of 136
Analisis kelayakan finansial modernisasi usaha ternak sapi potong di Kecamatan Wanayasa, Kabupaten Banjarnegara
(2014)
Wanayasa is one of the highest populations of beef cattle districts in Banjarnegara regency, but mostly of the beef cattle feedloting are efforted by small scale and simple technology. This research studies about feedlot ...
Strategi Pemasaran Rumah Tempe Indonesia di Bogor
(2014)
Rumah Tempe Indonesia (RTI) is one of food processing industries in Bogor which using soybean as raw material. Tempeh and tofu are main products of RTI. Recently, lack of optimization of marketing, limitation of resources, ...
Sumber-Sumber Risiko Produksi Usahaternak Ayam Broiler Pada Peternakan Mitra Dramaga Unggas Farm (DUF)
(2014)
Broiler farms is one of the businesses that has the potential for national poultry supply. Bogor District is one of broiler production central in West Java.So grow the companypartners on broiler farm such as Dramaga Unggas ...
Sistem Pemasaran dan Nilai Tambah Kedelai (Glycine Max (L) Merill) di Desa Sukasirna Kecamatan Sukaluyu Kabupaten Cianjur
(2014)
Soy is a source of vegetable protein which has relatively lower price compared to other source from animal protein. The marketing of young soybean pods make the availability of old soybean pods decrease in the market. The ...
Produksi Biji Kakao Terfermentasi dan Faktor – Faktor yang Memengaruhinya (Kasus : Petani Binaan Nestle Cocoa Plan di Kecamatan Kalukku, Kabupaten
(2014)
Indonesia is one of the world's largest cocoa producer. However, Indonesian cocoa beans have lower quality than cocoa beans from other country because Indonesia they are not fermented. The objectives of this research were ...
Perencanaan bisnis pengeringan komoditas buah kapulaga dengan pendekatan cooperative entrepreneur di Bogor
(2014)
Formulation of business plan is required to simplify and clarify the ilustration for starting a business. This business plan of cardamom is created to increase production of it in Indonesia and make farmers prosperous. ...
Strategi Pengembangan Usaha Martabak Telur Kaki Lima di Kecamatan Dramaga Kabupaten Bogor (Kasus : Pedagang Martabak Telur Kaki Lima di Sekitar Kampus IPB Dramaga
(2014)
Sektor Usaha Mikro, Kecil dan Menengah (UMKM) memiliki peranan strategis dalam pembangunan perekonomian di Indonesia, sektor UMKM telah menunjukkan kemampuanya untuk tetap bertahan dimasa krisis ekonomi yang sempat melanda ...
Analisis Profitabilitas Usaha dan Nilai Tambah Produk Sate Bandeng pada UKM Sate Bandeng di Kota Serang Banten
(2014)
Satay milkfish is one of the processed milk fish which is a typical food of Banten. Average satay milkfish done in small and medium scale enterprises into the home industry. The purpose of this research is to analyze the ...
Faktor-faktor yang Mempengaruhi Loyalitas Konsumen Restoran Ayam Penyet Sangar Bogor
(2014)
Ayam Penyet Sangar Restaurant (RAPS) is a new restaurant in Bogor. This study aimed to determine the RAPS consumer loyalty and to determine its affecting factors. The result showed that consumers of RAPS had low loyalty ...