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      • UT - Food Science and Technology
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      •   IPB Repository
      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Agricultural Technology
      • UT - Food Science and Technology
      • View Item
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      Penyusuoan Food Control Handbook Badan Pengawas Obat dan Makanan: Kajian Monitoring Garam Beryodium di Tingkat Peredaran

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      Date
      2003
      Author
      Kristiana, Fitri
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      Abstract
      Pangan adalah segala sesuatu yang berasal dari sumber hayati dan air, baik yang diolah maupun tidak diolah, yang diperuntukkan sebagai makanan atau minuman bagi konsumsi manusia termasuk bahan tambahan pangan, bahan baku pangan dan baban lain yang digunakan dalam proses penyiapan, pengolaban dan atau pembuatan makanan atau minuman.
      URI
      http://repository.ipb.ac.id/handle/123456789/19545
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      • UT - Food Science and Technology [3623]

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