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      Pengaruh Pola Rekrutmen dan Organisasi Asal terhadap Pengetahuan Kader Keamanan Pangan serta Partisipasi Masyarakat

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      Date
      2025
      Author
      Nurazizah, Adinda
      Wulandari, Nur
      Rahayu, Winiati Pudji
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      Abstract
      Program Kader Keamanan Pangan (KKP) merupakan program Badan Pengawas Obat dan Makanan (BPOM) untuk meningkatkan pemahaman masyarakat terkait keamanan pangan melalui pelatihan kader dari berbagai organisasi. Tujuan dari penelitian ini adalah untuk menganalisis pengaruh pola rekrutmen dan organisasi asal terhadap pengetahuan kader serta partisipasi masyarakat yang ikut serta dalam kegiatan komunikasi, informasi dan edukasi. Metode penelitian yang dilakukan menggunakan desain quasi experiment dengan data KKP tahun 2022–2024 dari 13 organisasi. Data post test dan selisih nilai post test dengan pre test kader dianalisis menggunakan regresi Gamma, data partisipasi masyarakat dianalisis menggunakan regresi Binomial Negatif, serta korelasi data post test dengan partisipasi masyarakat dianalisis menggunakan uji Spearman. Hasil regresi Gamma menunjukkan bahwa pola rekrutmen dan organisasi asal berbeda signifikan terhadap pengetahuan kader (p < 0,050). Perbedaan data nilai post test dengan pre test tidak berbeda signifikan. Regresi Binomial Negatif menunjukkan bahwa pola rekrutmen dan organisasi asal berpengaruh signifikan terhadap partisipasi masyarakat (p < 0,050). Uji Spearman menunjukkan tidak ada korelasi signifikan antara pengetahuan kader dengan partisipasi masyarakat (p > 0,050). Penelitian ini menunjukkan pola rekrutmen dan keragaman organisasi asal berperan penting dalam keberhasilan program KKP.
       
      The Food Safety Cadre Program, initiated by the National Agency of Drug and Food Control, aims to enhance public understanding of food safety through trained cadres from various organizations. This study analyzed the influence of recruitment patterns and organizational backgrounds on cadre knowledge and community participation in communication, information, and education activities. Using a quasi experimental design, data from 13 organizations (2022–2024) were analyzed. Post test scores and the difference between post test and pre test scores were examined using Gamma regression. Community participation data were analyzed with Negative Binomial regression, and the correlation between cadre knowledge and participation was tested using Spearman’s rank. Gamma regression showed that recruitment patterns and organizational backgrounds significantly affected cadre knowledge (p < 0.050), although the score difference between post tests and pre tests was not significant. Negative Binomial regression revealed a significant effect of both factors on public participation (p < 0.050). However, the Spearman test found no significant correlation between cadre knowledge and community participation (p > 0.050). This study indicates that recruitment patterns and organizational backgrounds are key to the success of the Food Safety Cadre Program.
       
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      http://repository.ipb.ac.id/handle/123456789/165309
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      • UT - Food Science and Technology [3623]

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      Indonesia DSpace Group 
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