Browsing UT - Food Science and Technology by Subject "Bacillus sp. BE-1"
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Pemurnian dan Karakterisasi Enzim Keratinase dari Bacillus sp. BE-1
(2010)The keratinase studied in this research is an extracellular protease produced by Bacillus sp. BE-1. Feather meal substrates were prepared from native chicken feather, treated by sodium hydroxide at temperature of 1000C for ...