Aktivitas antibakteri oligamer kitosan hasil degradasi oleh Kitosanase bacillus licheniformis MB-2

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/9408

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DC Field	Value	Language
dc.contributor.author	Meidina
dc.date.accessioned	2010-04-29T02:37:27Z
dc.date.available	2010-04-29T02:37:27Z
dc.date.issued	2005
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/9408
dc.description.abstract	Produksi oligomer kitosan dilakukan menggunakan empat konsentrasi enzim (0.005, 0.1, 0.17 U/mg kitosan) dengan waktu reaksi enzim substrat selama 0.5, 1.2, dan 3 jam pada suhu 70 derajat celsius	id
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Aktivitas antibakteri oligamer kitosan hasil degradasi oleh Kitosanase bacillus licheniformis MB-2	id
Appears in Collections:	MT - Agriculture Technology

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2005mei.pdf Restricted Access	Full Text	2.57 MB	Adobe PDF	View/Open
2005mei_abstract.ps Restricted Access	PostScript	327.17 kB	Postscript	View/Open

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