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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/78852
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dc.contributor.authorSuseno, Sugeng Heri-
dc.contributor.authorNurjanah-
dc.contributor.authorYoshiara-
dc.contributor.authorSaraswati-
dc.date.accessioned2016-02-27T07:48:04Z-
dc.date.available2016-02-27T07:48:04Z-
dc.date.issued2014-10-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/78852-
dc.language.isoidid
dc.publisherBogor Agricultural University (IPB)id
dc.publisherBogor Agricultural University (IPB)id
dc.titleDetermination of Extraction Temperature and Period of Fish Oil From Tilapia (Oreochromis niloticus) By Product Using Wet Rendering Methodid
Appears in Collections:Aquatic Product Technology

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