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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/78837
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dc.contributor.authorSuseno, Sugeng Heri-
dc.contributor.authorSyari, Chalida-
dc.contributor.authorZakiyah, Enok Rika-
dc.contributor.authorJacoeb, Agoes Mardiono-
dc.contributor.authorIzaki, Ayu Fitri-
dc.contributor.authorSaraswati-
dc.contributor.authorHayati, Sri-
dc.date.accessioned2016-02-27T06:38:21Z-
dc.date.available2016-02-27T06:38:21Z-
dc.date.issued2014-09-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/78837-
dc.language.isoidid
dc.publisherBogor Agricultural University (IPB)id
dc.publisherBogor Agricultural University (IPB)id
dc.titleLow Temperature Extraction and Quality of Oil from Spotted Sardinella (Amblygaster sirm) and Goldstrip Sardinella (Sardinella gibbosa)id
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