Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/77168| Title: | Pencirian Mutu Kimiawi dan Mikrobiologis Produk Bandrek Instan dan Sirup Buah Pala (Myristica fragrans) |
| Authors: | Didah Nur Faridah Sedarnawati Yasni Antin Suswantinah Ghesi Wuri Aryani |
| Issue Date: | Apr-2013 |
| Publisher: | Jurnal Ilmu Pertanian Indonesia (JIPI). LPPM IPB |
| Citation: | Jurnal Ilmu Pertanian Indonesia (JIPI). LPPM IPB. Vol 18 No 1. 2013. Hal 43-48 |
| URI: | http://repository.ipb.ac.id/handle/123456789/77168 |
| ISSN: | 0853-4217 |
| Appears in Collections: | Food Science and Technology |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| Pencirian Mutu Kimiawi Bandrek Instan.pdf | 600.1 kB | Adobe PDF | View/Open |
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