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dc.contributor.authorMeryandin, Anja
dc.contributor.authorHendarwin, Trio
dc.contributor.authorFahrruroz
dc.contributor.authorAkhdiya, Alina
dc.contributor.authorSaprudin, Deden
dc.contributor.authorLestari, Yulin
dc.date.accessioned2015-09-16T02:29:25Z
dc.date.available2015-09-16T02:29:25Z
dc.date.issued2009
dc.identifier.issn1412-033X-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/76291
dc.description.abstractStreptomyces spp 234P-16 producing xylanase was isolated from soil sample from Padang, West Sumatra, Indonesia. Crude enzyme (produced by centrifuging the culture at 14000 rpm for about 5 minutes) and purified xylanase have an optimum condition at pH 5 and 90°C. Crude xylanase have half life time of 4 hours, whereas purified xylanase have half life time of 2 % hours at 90°C. The molecular mass of purified xylanase was determined to be 42.4 kDa. The Arabinofuranosidase have a Km and Vmax value of 1,98 mg/ml and 523 μmoVminute/mg, respectively Key words: xylanase, xylooligosaccharide, arabinofuranosidase, Streptomyces.en
dc.language.isoid
dc.publisherBiology Department, Faculty of Mathematics and Natural Sciences, Sebelas Maret University Surakarta and Society for Indonesian Biodiversity
dc.relation.ispartofseriesVolume 9, Number 3;-
dc.titleCharacterization and Purification a Specific Xylanase Showing Arabinofuranosidase Activity from Streptomyces spp. 234P-16en
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