Teknik Pengukuran Laju Respirasi Produk Hortikultura pada Kondisi Atmosfir Terkendali

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/56553

Title:	Teknik Pengukuran Laju Respirasi Produk Hortikultura pada Kondisi Atmosfir Terkendali
Authors:	Hasbullah, Rokhani
Keywords:	broccoli respiration rate modified atmosphere packaging gas chromatograph
Issue Date:	2008
Publisher:	Jurnal Keteknikan Pertanian
Series/Report no.:	Vol. 22, No. 1 , April;
Abstract:	The design of modified atmosfere packaging (MAP) requires steady state respiration rate data. The rate of fresh produce is usually measured by the open system method where a steady stream of gas is passed through a respiration jar. ...
URI:	http://repository.ipb.ac.id/handle/123456789/56553
Appears in Collections:	Jurnal Keteknikan Pertanian

Files in This Item:

File	Description	Size	Format
Pages from Jtep Vol. 22 No. 1, April 2008-3.pdf	pdf	902.03 kB	Adobe PDF	View/Open

DSpace JSPUI