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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/53822
Title: Pendugaan parameter mutu buah pepaya (Carica papaya L.) IPB 1 menggunakan near infrared
Other Titles: Seminar nasional "ketahanan pangan" PERTETA - Bandar Lampung 15 - 17 November 2007
Authors: Syaefulloh, Enrico
Purwadaria, Hadi K.
Sutrisno
Suroso
Issue Date: 2007
Publisher: IPB (Bogor Agricultural University)
Abstract: The objective of this study was to predict of the total soluble solids and hardness using near infrared (NIR) absorbance. The NIR system was developed and applied 100 papaya samples at the wavelength range from 900-1400 nm, the data was recorded in 5 nm interval. Data analysis for calibration and validation with Stepwise Multiple Linier Regression (SMLR). Principal Component Regression (PCR), and Partial Least Squares (PLS).
URI: http://repository.ipb.ac.id/handle/123456789/53822
Appears in Collections:Faculty of Agricultural Technology

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