Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/44490| Title: | Formulasi Produk Ekstrusi Berbahan Dasar Sorgum : Snack Sehat, Kaya Serat dan Antioksidan |
| Authors: | Wiratama, Arius Shadiq, Riza Kamal Supriyadi, Dimas |
| Issue Date: | 2010 |
| Publisher: | Bogor Agricultural University, Institut Pertanian Bogor |
| URI: | http://repository.ipb.ac.id/handle/123456789/44490 |
| Appears in Collections: | PKM - Penelitian |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PKM-P-10_Arius-Formulasi Produk Ekstrusi Berbahan Dasar Sorgum.ppt | kewirausahaan | 4.03 MB | Microsoft Powerpoint | View/Open |
| PKMP-10-ARIUS-FORMULASI PRODUK EKSTRUSI BERBAHAN DASAR SORGUM SNACK SEHAT KAYA SERAT DAN ANTIOKSI (1).doc | penelitian | 430 kB | Microsoft Word | View/Open |
| PKMP-10-ARIUS-FORMULASI PRODUK EKSTRUSI BERBAHAN DASAR SORGUM SNACK SEHAT KAYA SERAT DAN ANTIOKSI (1).pdf | penelitian | 429.56 kB | Adobe PDF | View/Open |
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