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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/44327
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dc.contributor.authorAsteri, Mesil
dc.contributor.authorNurtilawati, Hatipah
dc.contributor.authorLindasari
dc.contributor.authorSupriadi, Dimas
dc.contributor.authorNasti, Yulinda
dc.date.accessioned2011-04-26T08:12:49Z
dc.date.available2011-04-26T08:12:49Z
dc.date.issued2010
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/44327
dc.publisherIPB (Bogor Agricultural University)
dc.title"Lalab’s : Mix And Match Indigenous Vegetable Chip" Peningkatan Nilai Tambah Produk Olahan Sayuran Indigenous Dengan Teknologi Vacuum Fryingen
Appears in Collections:PKM - Kewirausahaan

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