Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/44157| Title: | Fermentasi Limbah Kulit Buah Kakao Sebagai Sumber Protein Alternatif Dalam Pakan Ikan |
| Authors: | Kurniansyah, Azis Nugraha, Ridha Handoko, Widya Ary |
| Issue Date: | 2011 |
| Publisher: | Bogor Agricultural University, Institut Pertanian Bogor |
| URI: | http://repository.ipb.ac.id/handle/123456789/44157 |
| Appears in Collections: | PKM - Gagasan Tertulis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Fermentasi Limbah Kulit Buah Kakao Sebagai Sumber Pakan Alte.doc | Gagasan Tertulis | 105 kB | Microsoft Word | View/Open |
| Fermentasi Limbah Kulit Buah Kakao Sebagai Sumber Pakan Alte.pdf | Gagasan Tertulis | 253.91 kB | Adobe PDF | ![]() View/Open |
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