Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/44150| Title: | Potensi Pangan Olahan Berbahan Dasar Pati Garut Sebagai Pangan Fungsional Bagi Penderita Autis |
| Authors: | Pertiwi, Arum Puspa Fujiarti, Euis Widara, Suba Santika |
| Issue Date: | 2011 |
| Publisher: | Bogor Agricultural University, Institut Pertanian Bogor |
| URI: | http://repository.ipb.ac.id/handle/123456789/44150 |
| Appears in Collections: | PKM - Gagasan Tertulis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PKM-GT-11-IPB-ARUM -POTENSI PANGAN OLAHAN.doc | Karya Ilmiah Gagasan Tertulis | 141 kB | Microsoft Word | View/Open |
| PKM-GT-11-IPB-ARUM -POTENSI PANGAN OLAHAN.pdf | Karya Ilmiah Gagasan Tertulis | 332.92 kB | Adobe PDF | ![]() View/Open |
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