Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/4232| Title: | Pemanfaatan Air Kelapa dan Enzlm Protease untuk Produksi Bahan Flavor Savory darl Ekstrak Kamir |
| Authors: | Asnani |
| Issue Date: | 1999 |
| Publisher: | IPB |
| URI: | http://repository.ipb.ac.id/handle/123456789/4232 |
| Appears in Collections: | MT - Agriculture Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1999asn_abstract.pdf Restricted Access | Abstract | 150.84 kB | Adobe PDF | View/Open |
| 1999asn.pdf Restricted Access | Full Text | 2.27 MB | Adobe PDF | View/Open |
| 1999asn_abstract.ps Restricted Access | PostScript | 243.84 kB | Postscript | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
Admin Tools