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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Dyahwarni, Nugraheni | |
dc.date.accessioned | 2010-04-12T03:52:45Z | |
dc.date.available | 2010-04-12T03:52:45Z | |
dc.date.issued | 2006 | |
dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/3734 | |
dc.title | Pengaruh Waktu dan pH Ekstraksi terhadap Rendemen dan Sifat Konsentrat Protein dari Dedak Gandum (Wheat Pollard) | id |
Appears in Collections: | UT - Agroindustrial Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
F06ndy_abstract.pdf Restricted Access | Abstract | 119.55 kB | Adobe PDF | View/Open |
F06ndy.pdf Restricted Access | 463.32 kB | Adobe PDF | View/Open | |
F06ndy_abstract.ps Restricted Access | 461.24 kB | Postscript | View/Open |
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