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http://repository.ipb.ac.id/handle/123456789/29972| Title: | Pengaruh Konsentrasi dn Lama Perendaman dalam Ca (C10)2 (Kaporit) terhadap Mutu Pati Sagu (Metroxylon rumphii Mart) |
| Authors: | Sudiaman, Sandra |
| Issue Date: | 1990 |
| Publisher: | IPB (Bogor Agricultural University) |
| Abstract: | Dalam usaha penganekaragaman pangan untuk mencapai swasembada pangan, pati sagu dapat dijadikan sebagai alternatif pengganti beras . Kandungan pati sagu lebih dari 80 persen dan lebih tinggi daripada kandungan pati beras , yaitu sekitar 78 persen. |
| URI: | http://repository.ipb.ac.id/handle/123456789/29972 |
| Appears in Collections: | UT - Agroindustrial Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| F90SSU.pdf Restricted Access | Full Text | 3.08 MB | Adobe PDF | View/Open |
| F90SSU_abstract.pdf Restricted Access | Abstract | 165.35 kB | Adobe PDF | View/Open |
| F90SSU_abstract.ps Restricted Access | Abstract | 388.65 kB | Postscript | View/Open |
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