Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 154
| Issue Date | Title | Author(s) |
| 2016 | AKTIVITAS NANOMAGNETIT terhadap KANDUNGAN KLOROFIL pada TANAMAN BAYAM (Amaranthus spp) | Hartono, Maiyani; Sugiarti, Sri; Darusman, Latifah K. |
| 2009 | Penggunaan Xilanase Streptomyces Sp. 45 1ยท3 Amobil Untuk Hiorolisis Xilan Tongkoljagung | Meryandini, Anja; Sunarti, Titi Candra; Mutial, Ferry; Gusmawati, Niken Financia; Lestari, Yulin |
| 2012 | Bioadsorpsi Hg(II) Oleh Pati Sagu Taut Silang Fosfat | Romengga, Jorion; Irawadi, Tun Tedja; Sugiarti, Sri |
| 2001 | Aktivitas antimikroba ekstrak kedawung (Parkia Roxburghii G. Don) terhadap bakteri patogen | Ervizal A.M. Zuhud; Rahayu, Winiati Pudji; Wijaya, C. Hanny; Sari, Pipi Puspita |
| 2010 | Cemaran Aspergitlus Flavus Dan Aflatoksin Pada Rantai Distribusi Produk Pangan Berbasis Jagung Dan Faktor Yang Mempengaruhinya | Kusumaningrum, Harsi D. |
| 2010 | Fermentasi Sufu Rendah Garam Dengan Menggunakan Beberapa Kapang Indigenus Dan Lactobacillu S Plantarum Kik | Kusumaningrum, Harsi D. |
| 2006 | Isolasi dan karakterisasi melanoidin kecap manis dan peranannya sebagai antioksidan | FR, Dedin; Fardiaz, Dedi; Apriyantono, Anton; Andarwulan, Nuri |
| 2006 | Evaluasi Bakteri Indikator Sanitasi Di Sepanjang Rantai Distribusi Es Batu Di Bogor | Firlieyanti, Antung Sima |
| 2002 | Pengaruh Docosahexaenoic Acid (Dha) Pada Tumbuh Kembang Anak Balita Gid Buruk Yang Dirawat Jalan [the effect of DocosaHexaenoic Acid (DHA) on growth and development of outpatrent rehabilitation of children under-five with severe malnutrition] | Lamid, Astuti; Suwarti, Susi; Sihadi; Karyadi, Lies; Matulessy, Paul |
| 2004 | Perubahan Komponen Volatil Selama Fermentasi Kecap [Changes of Volatile Components During Soy Sauce Fermentation] Vol XV, No 2, 2004 | Aprtyantono, Anton; Yufianawat, Gono Dewi |
| 2007 | Penambahan Kacang-Kacangan Dalam Formulasi Makanan Pendamping Air Susuibu (MP-ASI) Berbahan Dasar Pati Aren (Arenga pinnata (Wurmb) Merr) Vol XVIII, No 2, 2007 | Kusumaningrum, Aryani; Rahayu, Winiati P. |
| 2005 | Penentuan Waktu Kadaluwarsa Dan Model Sorpsi Isotermis Biji Dan Bubuk Lada Hitam (Piper ningrum L) Vol XVI, No 1, 2005 | Rahayu, Winiati. P.; M. Arpah; Diah, Erika |
| 2004 | Perubahan komponen volatil selama fermentasi kecap | Apriyantono, Anton; Fermentation, Gono Dewi |
| 2007 | Penambahan kacang-kacangan dalam formulasi makanan pendamping air susu ibu (MP-ASI) berbahan dasar pati aren (arengan pinnata (wurmb) merr) | Kusumaningrum, Aryani; Rahayu, Winiati P. |
| 2007 | Studies On The Effect Of Drying Modes On Quality Of Dehydrated Cabbage Vol 18, No 1, 2007 | Sakhale, B. K,; Pawar, V. N |
| 2007 | Purification and Partial Characterization of Protease from Biduri (Calotropis gigantea) Latex Vol 18, No 1, 2007 | Witono, Yuli; Widjanarko, Simon Bambang |
| 2007 | Physico-Chemical Properties Of Rice And Its Glycemic Index Vol 18, No 1, 2007 | E Y Purwani; S Yuliani; S D Indrasari; S Nugraha; R Thahir |
| 2007 | Extrusion product made from sweet potato Vol 18, No 1, 2007 | Santoso, Umar; Murdaningsih, Triastati; Mudjisihono, Rob |
| 2007 | Extraction of Natural Colorant from Red Raspberry (rubus idaeus linn.) And its application in food sistem Vol 18, No 1, 2007 | Tensiska; Natalia, Dita |
| 2007 | Evaluation of Laxatife ffect and Fermentabilitiy of Gel Forming Component ofGreen cingcau Leaves(Premna oblongifolia Merr.) Vol 18, No 1, 2007 | Nurdin, Samsu Udayana |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 154
