1. IPB Scientific Repository
  2. Student Papers
  3. Program Kreativitas Mahasiswa
  4. PKM - Penelitian
Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/28812
Title: Formulasi Jelly Drink dari Campuran Rempah-Rempah sebagai Sumber Antioksidan Alami
Authors: Saifatah, Lukman
D.N.S, Chyntia
Mustikanur, Alya
Zahidah
Mudapar, Malik
Issue Date: 2010
Publisher: Bogor Agricultural University, Institut Pertanian Bogor
URI: http://repository.ipb.ac.id/handle/123456789/28812
Appears in Collections:PKM - Penelitian

Files in This Item:
File Description SizeFormat 
PKMP-10-IPB-Lukman-Formulasi Jelly Drink---_03 (2).pptPKMP2.11 MBMicrosoft PowerpointView/Open
PKMP-10-IPB-Lukman-Formulasi Jelly Drink---_03 (2).pptPKMP2.12 MBMicrosoft PowerpointView/Open
Show full item record Recommend this item


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.