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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/27807
Title: Sosialisasi Konsumsi Pati Garut sebagai Alternatif Makanan Pendamping Asi Melalui Posyandu
Authors: Septiarini, Ria
Alam, M. Rahmat
Juniar, Eka Praditya
Issue Date: 2010
Publisher: Bogor Agricultural University, Institut Pertanian Bogor
URI: http://repository.ipb.ac.id/handle/123456789/27807
Appears in Collections:PKM - Gagasan Tertulis

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PKM-GT-10-IPB-Ria-Sosialisasi_konsumsi_pati (Bagian Awal).docGagasan Tertulis45 kBMicrosoft WordView/Open
PKM-GT-10-IPB-Ria-Sosialisasi_konsumsi_pati (Bagian Inti).docGagasan Tertulis329.5 kBMicrosoft WordView/Open
PKM-GT-10-IPB-Ria-Sosialisasi_konsumsi_pati _Bagian Awal_.pdfGagasan Tertulis26.39 kBAdobe PDFThumbnail
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PKM-GT-10-IPB-Ria-Sosialisasi_konsumsi_pati _Bagian Inti_.pdfGagasan Tertulis118.78 kBAdobe PDFThumbnail
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