Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/26355Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sumaryanto, Heru | |
| dc.contributor.author | Assik, Abu Naim | |
| dc.contributor.author | Santoso, Joko | |
| dc.contributor.author | Pribadi, Sigid | |
| dc.date.accessioned | 2010-06-01T02:24:47Z | |
| dc.date.available | 2010-06-01T02:24:47Z | |
| dc.date.issued | 1996 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/26355 | |
| dc.publisher | IPB (Bogor Agricultural University) | |
| dc.title | Studi Karakteristik Sifat Fungsional Dan Nilai Gizi Konsentrat Protein Ikan Nlla Merah (Oreochromis Sp) | id |
| Appears in Collections: | Aquatic Product Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| STUDI KARAKTERISTIK SIFAT FUNGSIONAL DAN NILAI GIZI.pdf | Publikasi | 425.19 kB | Adobe PDF | ![]() View/Open |
| STUDI KARAKTERISTIK SIFAT FUNGSIONAL DAN NILAI GIZI.ps | Postscript | 568.25 kB | Postscript | View/Open |
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