Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/168975
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorMulya, Muhammad Arif-
dc.contributor.advisorRamadhani, Dian Eka-
dc.contributor.authorJati, Arifa Permata-
dc.date.accessioned2025-08-13T07:01:58Z-
dc.date.available2025-08-13T07:01:58Z-
dc.date.issued2025-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/168975-
dc.description.abstractIkan nila merupakan salah satu komoditas ikan air tawar yang banyak dibudidayakan di Indonesia. Seiring kenaikannya nilai permintaan dimasyarakat, terdapat kendala selama budidaya ikan nila, yaitu kurangnya penyerapan nutrisi pakan untuk pertumbuhan. Upaya yang dapat dilakukan yaitu penggunaan ekstrak buah mengkudu sebagai zat aditif untuk memaksimalkan pencernaan sehingga meningkatkan pertumbuhan ikan nila. Percobaan dilakukan selama 40 hari yang terdiri atas 3 perlakuan, yaitu MKD0 (pakan komersial protein 33%); MKD450 (pakan komersial+450 mL kg-1 pakan), dan MKD500 (pakan komersial+500 mL kg-1 pakan). Perlakuan MKD450 menghasilkan nilai rasio konversi terendah sebesar 1,20 dan nilai rasio efisiensi protein tertinggi sebesar 2,58%. Kinerja pertumbuhan bobot mutlak, harian, dan spesifik menghasilkan nilai yang berbeda nyata yaitu masing-masing sebesar 13,33 g; 0,41 g hari -1; 2,68 % hari -1 . Tidak ada hasil yang berbeda nyata terhadap nilai sintasan pada perlakuan penambahan ekstrak buah mengkudu pada pakan, karena keduanya menghasilkan nilai sebesar 100%.-
dc.description.abstractTilapia is one of the freshwater fish commodities that are widely cultivated in Indonesia. Along with the increasing demand in the community, there are obstacles during tilapia cultivation, namely reduced absorption of feed nutrients for growth. Efforts that can be made are the use of noni fruit extract as an additive to maximize digestion so as to increase the growth of tilapia. The experiment was conducted for 40 days consisting of 3 treatments, namely MKD0 (commercial feed 33% protein); MKD450 (commercial feed + 450 mL kg-1 feed), and MKD500 (commercial feed + 500 mL kg-1 feed). The MKD450 treatment produced the lowest conversion ratio value of 1,20 and the highest protein efficiency ratio value of 2,58%. The absolute, daily, and specific weight growth performance produced significantly different values, namely 13,33 g; 0,41 g day -1; 2,68% day -1. There were no significantly different results regarding the survival value in the treatment of adding noni fruit extract to the feed, because both produced a value of 100%.-
dc.description.sponsorshipnull-
dc.language.isoid-
dc.publisherIPB Universityid
dc.titleAplikasi Ekstrak Buah Mengkudu Morinda citrifolia L. pada Pakan terhadap Pertumbuhan Ikan Nila Oreochromis sp. di KK Farm, Bogor, Jawa Baratid
dc.title.alternativeApplication of Noni Fruit Extract Morinda citrifolia L. in Feed on the Growth of Tilapia Oreochromis sp. at KK Farm, Bogor, West Java-
dc.typeTugas Akhir-
dc.subject.keywordnilaid
dc.subject.keywordpakanid
dc.subject.keywordpertumbuhanid
dc.subject.keywordtilapiaid
dc.subject.keywordfeedid
dc.subject.keywordgrowthid
dc.subject.keywordbuah mengkuduid
dc.subject.keywordnoni fruitid
Appears in Collections:UT - Technology and Management of Applied Aquaculture Hatchery

Files in This Item:
File Description SizeFormat 
cover_J1308211038_ec4dc39cd6cf4869a086e164b8ded0b3.pdfCover2.06 MBAdobe PDFView/Open
fulltext_J1308211038_31b85bb77dbd469db7c7a5d1cee28bfc.pdf
  Restricted Access
Fulltext6.25 MBAdobe PDFView/Open
lampiran_J1308211038_59295e786b964a51a792a385516528e8.pdf
  Restricted Access
Lampiran1.84 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.