Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/165150
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dc.contributor.advisorDahri-
dc.contributor.advisorWarcito-
dc.contributor.authorSimbolon, Ridho Christiadi-
dc.date.accessioned2025-07-17T03:05:51Z-
dc.date.available2025-07-17T03:05:51Z-
dc.date.issued2025-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/165150-
dc.description.abstractPeternakan Surodadi menghasilkan kotoran ayam sebanyak 27 ton per bulan. Akan tetapi, kotoran ayam ini belum memiliki pengelolaan dan manajemen yang baik, sehingga seringkali menimbulkan penumpukan dan aroma tidak sedap. Aroma tersebut berasal dari kandungan gas amonia yang tinggi, karbon disulfide, dimentil sulfida, merkaptan, dan gas hidrogen sulfida yang dapat berdampak pada penurunan produktivitas ayam. Penelitian ini bertujuan untuk menganalisis perencanaan diversikasi produk pupuk organik di Peternakan Surodadi berdasarkan aspek kelayakan finansial dan nonfinansial, dan menganalisis tingkat kepuasan konsumen terhadap pupuk organik pada Peternakan Surodadi. Metode penelitian yang digunakan adalah pendekatan studi kelayakan bisnis yang mencakup aspek nonfinansial, finansial, dan metode analisis IPA dan CSI untuk menilai kepuasan konsumen. Hasil penelitian menunjukkan bahwa bisnis pupuk organik ini layak secara nonfinansial dan finansial dengan nilai NPV yang bernilai Rp615.259.462,44, IRR 87%, Net B/C 5,76, Gross B/C 1,18 serta Payback period 2,2 tahun. Selain itu, hasil survei terhadap kepuasan konsumen tingkat kepuasan sebesar 86,5% yang masuk dalam kategori sangat baik.-
dc.description.abstractSurodadi Farm produces approximately 27 tons of chicken manure per month. However, this waste is not yet well-managed, which often leads to accumulation and unpleasant odors. The odor is caused by high concentrations of ammonia gas, carbon disulfide, dimethyl sulfide, mercaptans, and hydrogen sulfide, all of which can negatively affect the productivity of the chickens. This research aims to analyze the planning of organic fertilizer product diversification at Surodadi Farm based on financial and nonfinancial feasibility aspects, as well as to assess consumer satisfaction with the organic fertilizer produced. The research method employed is a business feasibility study approach, encompassing nonfinancial and financial aspects, along with the use of IPA and CSI methods to measure consumer satisfaction. The results show that the organic fertilizer business is feasible both financially and nonfinancially, with an NPV of IDR 615,259,462.44, an IRR of 87%, a Net B/C of 5.76, a Gross B/C of 1.18, and a payback period of 2.2 years. Additionally, the consumer satisfaction survey indicates a satisfaction level of 86.5%, which falls into the very good category.-
dc.description.sponsorshipnull-
dc.language.isoid-
dc.publisherIPB Universityid
dc.titleDiversifikasi Produk dan Analisis Persepsi Konsumen terhadap Pupuk Organik pada Peternakan Surodadiid
dc.title.alternativeProduct Diversification and Consumer Perception Analysis of Organic Fertilizer at Surodadi Farm-
dc.typeTugas Akhir-
dc.subject.keywordconsumer satisfactionid
dc.subject.keywordfarmid
dc.subject.keywordfeasibility analysisid
dc.subject.keywordorganic fertilizerid
Appears in Collections:UT - Agribusiness Management

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