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http://repository.ipb.ac.id/handle/123456789/156926
Title: | Etnobotani Aren pada Masyarakat Desa Beruas, Kecamatan Simpang Katis, Kabupaten Bangka Tengah |
Other Titles: | Palm Ethnobotany in Beruas Village Community, Simpang Katis District, Central Bangka Regency |
Authors: | Amzu, Ervizal Bukhori, Lutfi |
Issue Date: | 2024 |
Publisher: | IPB University |
Abstract: | Aren (Arenga pinnata Merr.) merupakan spesies palma multiguna yang
tersebar hampir di seluruh kawasan Indonesia, salah satunya di Desa Beruas.
Penelitian ini bertujuan untuk mengidentifikasi profil masyarakat, bentuk
pemanfaatan, kearifan lokal, dan tumbuhan berguna yang berada di sekitar tegakan
aren. Pengambilan data dilakukan menggunakan metode wawancara secara
mendalam, observasi partisipatif, dan dokumentasi. Hasil penelitian menunjukan
bahwa seluruh petani aren di Desa Beruas berjenis kelamin laki-laki dengan
dominan usia 36-45 tahun (dewasa akhir, KU III). Masyarakat memanfaatkan aren
sebagai bahan pangan seperti gula aren dan kolang-kaling serta sebagai kerajinan
tangan seperti sapu ijuk. Masyarakat memiliki kearifan lokal dalam menentukan
aren yang menghasilkan banyak air melalui morfologi aren. Petani aren juga
menggunakan pengawet alami seperti akar ube-ube kuning dan daun karamuang
untuk memperpanjang masa simpan air nira. Spesies tumbuhan berguna yang pada
umumnya ditemukan pada kelekak yaitu durian, nangka, manggis, cempedak, karet,
dan kelapa. Sugar palm (Arenga pinnata Merr.) is a multipurpose palm species that is spread almost throughout Indonesia, one of which is in Beruas Village and Teru Village. This research aims to identify community profiles, forms of use, local wisdom, and useful plants located around sugar palm stands. Data collection was carried out using in-depth interview methods, participant observation, and documentation. The research results show that all sugar palm farmers in Beruas Village and Teru Village are male with a dominant age of 36-45 years (late adulthood, KU III). People use sugar palm as a food ingredient such as palm sugar and palm fruit and as a handicraft such as palm fiber brooms. The community has local wisdom in determining palm trees that produce a lot of water through palm morphology. Sugar palm farmers also use natural preservatives such as yellow ube- ube roots and Karamuang leaves to extend the shelf life of palm juice. Useful plant species that are generally found in kelekak are durian, jackfruit, mangosteen, cempedak, rubber, and coconut. |
URI: | http://repository.ipb.ac.id/handle/123456789/156926 |
Appears in Collections: | UT - Conservation of Forest and Ecotourism |
Files in This Item:
File | Description | Size | Format | |
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cover_E3401201025_d9006820553f47abb00a88f6643e81c3.pdf | Cover | 864.41 kB | Adobe PDF | View/Open |
fulltext_E3401201025_a7bef7a8db7444eaab8ea735a3bafe0d.pdf Restricted Access | Fulltext | 2.46 MB | Adobe PDF | View/Open |
lampiran_E3401201025_7ab80c3163e14711a4b73dfb90ff419e.pdf Restricted Access | Lampiran | 250.22 kB | Adobe PDF | View/Open |
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