1. IPB Scientific Repository
  2. Dissertations and Theses
  3. Undergraduate Theses
  4. UT - Faculty of Agricultural Technology
  5. UT - Agroindustrial Technology
Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/11108
Title: Pengaruh Jenis Kemasan dan Kondisi Penyimpanan Terhadap Mutu Produk Keju Cheddar Selama Penyimpanan
Authors: Dardanella, Derry
Issue Date: 2007
URI: http://repository.ipb.ac.id/handle/123456789/11108
Appears in Collections:UT - Agroindustrial Technology

Files in This Item:
File Description SizeFormat 
F07dda_abstract.pdf
  Restricted Access		Abstract100 kBAdobe PDFView/Open
F07dda.pdf
  Restricted Access		7.36 MBAdobe PDFView/Open
F07dda_abstract.ps
  Restricted Access		Abstract991.73 kBPostscriptView/Open
Show full item record Recommend this item


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.