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Browsing by Author Arief, I.I.
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| 2008-09 | Korelasi dan Kategori Keempukan Daging Berdasarkan Hasil Pengujian Menggunakan Alat dan Panelis | Suryati, Tuti; Arief, I.I.; Polii, B.N. |
| 2012-11 | Nutritional and Microbilogical Quality of Beef Fermented Sausages Using Probiotics Lactobacillus Plantarum 2c12 and Lactobacillus Acidophilus 2B4 Isolated from Indonesian Beef | Arief, I.I.; Jenie, B. S. L.; Wulandari, Z.; Mumpuni, N. D. S.; Susilowati, S. |
| 2002 | Pengaruh Kombinasi Mikroba Dan Lama Penyimpanan Terhadap Kualitas Fisiko-Kimia Sosis Fermentasi Daging Sapi | Arief, I.I.; Hermanianto, J.; Maheswari, R.R.A |
