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Now showing items 91-100 of 593
Pemanfaatan Ekstrak Kulit Manggis (Garcinia Mangostana Linn) dalam Pengembangan Puding Instan untuk Penderita Kanker
(2014)
The study aimed to develop the utilization of mangosteen pericarp in production of instant pudding for cancer patients. This study consisted of five stages, namely mangosteen pericarp extraction, xanthone and nutrition ...
Sifat Kelistrikan Kayu Pinus (Pinus merkusii Jungh et de Vr.) dan Kayu Puspa (Schima wallichii Korth.)
(2014)
Electrical properties of wood such as impedance, conductance, conductivy, capasitance, dielectric constant, inductance and resistance of pine (P. merkusii) and puspa (S. wallichii) at the frequency of 103 to 106 Hz have ...
Statistical Analysis for Non-Normal and Correlated Outcome in Panel Data
(2014)
There are many cases that cannot fulfill some assumptions in statistical analysis, such as normality and independence. In many practical problems, the normality as well independent assumption is not reasonable. For example, ...
Produksi Biji Kakao Terfermentasi dan Faktor – Faktor yang Memengaruhinya (Kasus : Petani Binaan Nestle Cocoa Plan di Kecamatan Kalukku, Kabupaten Mamuju, Sulawesi Barat)
(2014)
Indonesia is one of the world's largest cocoa producer. However, Indonesian cocoa beans have lower quality than cocoa beans from other country because Indonesia they are not fermented. The objectives of this research were ...
Pengoptimuman Rute Pengangkutan Sampah
(2014)
Transportation of urban waste from temporary collection location to landfill in Indonesia is a complex problem. The number of regular stops, volume of waste in each regular stop, vehicle types, the number of vehicles, and ...
Asupan Gizi, Status Gizi, Kebugaran Fisik, dan Prestasi Belajar Siswa SMP Negeri 1 Jati dan SMP Negeri 2 Undaan Kudus
(2014)
This study aims to analyze the nutrient intake, nutritional status, physical fitness, and academic achievement of SMP N 1 Jati and SMP N 2 Undaan Kudus students. The design used a cross sectional study, sample of this study ...
Pendugaan Potensi Simpanan Karbon pada Agroforestri Kopi (Coffea arabica L.) dengan Leda (Eucalyptus deglupta Bl.) dan Suren (Toona sureni Merr.)
(2014)
Greenhouse gases emissions can be reduced by increasing carbon stock through the development of forests. Agroforestry systems are expected to have considerable potential as a carbon stock in the form of biomass. The aims ...
Formulasi Teh Daun Sukun (Artocarpus altilis) dengan Penambahan Kayu Manis dan Melati Sebagai Minuman Fungsional
(2014)
Degenerative diseases have been a major problem in the world. Efforts may be done to overcome this degenerative diseases is by consuming neutraceutical. Breadfruit (Artocarpus altilis) is a plant commonly consumed as food, ...
Analisis Kelayakan Usaha Pengelolaan Sampah Berbasis Komunitas di Provinsi DKI Jakarta
(2014)
DKI Jakarta is one of regions with the biggest amount of waste in Indonesia. The amount of waste in 2010 was 6 139.33 tons per day and gradually increases up to 1.38% per year from 1987 to 2010. This research focus on ...
Analisis proses pengambilan keputusan konsumen Dillenia Kitchen^cAjeng Yuliani Pratiwi
(2014)
Nowadays, people are tend to prefer to consume foods that are more practical with going to restaurant. Dillenia Kitchen is the only restaurant in Bogor which provides healthy food that used organic materials. It encourages ...