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Studi Keamanan Pangan Buah Apel Impor Melalui Pemantauan Kandungan Formalin Pada Rantai Pemasok di Jakarta
(2015)
Apple (Malus Sylvestris Mil) has been frequently consumed due to many health benefit including reducing the risk of non-communicable diseases or degenerative diseases. The objective of this study was to evaluate the food ...